Klassisches Fladenbrot – schnell gebacken. Perfekt für den Grill, Kontaktgrill, oder selbstgemachte Döner/Gyrostasche. Dieses Rezept hat den typischen Geschmack. Zutaten: 500g Mehl (typ 550) 75ml Milch 250ml
Heute etwas aus unserer eigenen Entwicklung. Bin ich richtig stolz drauf, denn es schmeckt richtig gut als Snack. Es gibt Geflügelrollen im Brezelteig – Pretzel-Chicken-Rolls. [yt4wp-video video_id=“RUVYDm3wecQ“]
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